Wine ageing and storage are not as complicated as they look. However, the most crucial part of properly ageing your wine is keeping it at the right temperature. As a result, you should consider why you need to store wine at the proper temperature, storage options, the ideal storage temperature for each wine variety, and any relevant wine ageing advice or recommendations. For example, suppose you’re searching for a wine cooler. In that case, you may want to consider wine coolers from Bodega43 because they have a huge selection of wine coolers and wine storage advice, including how to lower temperature gradually on your wine cooler. Additionally, reading online customer reviews before purchasing any wine cooler will provide insight into various wine cooler manufacturers and assist you in avoiding making a bad decision when buying your wine cooler.
The ideal temperature is determined by several parameters, including the amount of fruit, alcohol, and tannin in the wine. In addition, when it comes to wine storage, you should be aware of the best temperatures for each type of wine. For example, keep all red wines between 19°C and 17°C in the refrigerator. All medium-to-light-bodied wines should also be stored between 16°C and 12°C. Furthermore, any dry white wine, such as Sauvignon Blanc, Chardonnay, Italian Whites, Chenin Blanc, and others, may mature consistently between 12 and 8 degrees Celsius. Finally, you should chill sweet and sparkling wines between 8 and 5 degrees Celsius.
You must ensure that the right wine storage conditions are in place to ensure that your wine ages well and does not rot due to sediment formation. Therefore, you should keep your wine stored away from strong or pungent odours that affect the wine and cork. There must also be consistent ventilation. In addition, wine also flourishes in dark, vibration-free environments. Furthermore, vibrations may be created by moving wine about or banging nearby things. Finally, the humidity level in your wine cellar should be between 50% and 70% since anything more may encourage mould growth, leaving the wine bottles and labels fragile.
Many individuals mistake picking up the bottle and setting it on the table without considering the temperature when serving wine. However, it is vital to ensure that it is at the ideal serving temperature when serving any wine. Furthermore, if you want to release all of the delightful scents and flavours, you must do so. If you are not serving wine at the correct temperature, some of the flavours are lost, and you won’t be able to completely appreciate all of the wine’s vital components and flavours. While most people know that you must store wine at the correct temperature and in the optimal environment, they may not understand why. Therefore, to avoid premature ageing or spoiling due to storage circumstances, a bottle of wine must be aged at the right temperature.
When storing wine, especially corked bottles, you must place the bottle horizontally because the wine will keep the cork moist due to the bottle being set down, preventing it from drying out and allowing oxygen to enter and causing sediment to form. Additionally, to prevent the labels from getting damaged, you can use a cellar sleeve or plastic protection to avoid moisture from loosening them. Furthermore, the location where you keep your wine cooler should be dark and have consistent airflow.